Rosallie Menu
Rosallie, a French bakery and sandwich shop located in Las Vegas, offers a classy yet casual dining experience with a variety of vegan and limited vegetarian options. The menu includes delicious beverages like espresso drinks and French press coffee. For salads, try the Chevre Chaud Salad or the Salade Fraiche with fresh strawberries and feta cheese. Entrees range from the traditional Petit Dejeuner Francais to the savory Quiche Lorraine. The relaxed atmosphere, free Wi-Fi, and outdoor seating make it a great spot for breakfast, brunch, or lunch. With options for delivery, takeout, and catering, Rosallie is a must-visit for those seeking a taste of French cuisine in the heart of Las Vegas.
Beverages
Espresso Double Shot
Espresso Macchiato
Espresso con Panna
16 oz. Americano
20 oz. French Press Coffee
Cappuccino 16oz
Latte 16oz
Mocha 16oz
Daily Blend
Hot Chocolate
Chevre Chaud Salad
French goat cheese in a pastry puff. with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Roquefort Poire Salad
Sheep milk blue cheese, pears and homemade croutons.
Salade Fraiche
Fresh Strawberries, candied pecans, and feta cheese with our lemon vinaigrette. with Organic spring mix.
House Salad
with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Lyonnaise
Honey Cured smoked Bacon, Poached egg, with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Nos Salades
Entrees
Petit Dejeuner Francais
Croissant, toasted french bread, butter and homemade jams with any tea or any coffee.
Country Plate
Proscuito, saucisson. brie cheese, comte cheese, walnut tarte, French bread.
Quiche Lorraine
Honey cured smoked Bacon with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Quiche Chevre
Sauteed spinach, tomato and goat cheese. with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Quiche Tartiflette
Tartiflette cheese, bacon, red potatoes and sauteed onions. with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Quiche Veggie
Roasted zucchinis, sauteed mushrooms, sauteed onions. with Organic spring mix. Homemade salad dressing, with french mustard, extra virgin olive oil and Balsamic vinegar.
Egg Au Gratin
Paris ham with scrambled eggs and mozzarella cheese.
Croissant with Ham and Cheese
Croque Rosallie
Sweet onion bechamel with Paris ham and melted mozzarella cheese on a croissant.
Nord Sandwich
Smoked salmon, red onions, cucumber and capers with homemade spread.
Sud Sandwich
Melted mozzarella, prosciutto and roasted bell pepper.
Est Sandwich
Melted brie cheese, with tomatoes and pesto sauce.
Ouest Sandwich
Duck confit with homemade onion jam and butter.
Centre Sandwich
Chicken with homemade chipotle spread and melted mozzarella cheese.
Veggie Sandwich
Roasted zucchini, sauteed mushrooms, melted smoked swiss cheese.
